|June 26, 2014|
|1:00 pm||to||3:00 pm|
If it is your passion to reap the rewards of your culinary skills by starting a restaurant or food business, you can find yourself at the center of a very rewarding form of business ownership. Check out this workshop to learn how!
Starting a Restaurant
The chances of success often hinge on how well prepared you are to face the multiple challenges in starting a restaurant. This workshop will provide some basic knowledge on why restaurants fail or succeed and importance of understanding the business side of the restaurant. Discover realistic benchmarks in leadership, management and building a team that you can use to enter or expand into this multifaceted business.
June 26, 1:00 – 3:00 PM
3600 Jackson Street Extension
Alexandria, LA 71303
Register Online: https://www2.lsbdc.org/workshop.aspx?ekey=5340070